Category Archives: Recipe

You say tomato…

Is it a fruit?  Is it a veg?  Knowledge, apparently, is understanding that a tomato is a fruit; wisdom is not putting it in a fruit salad.  The tomato is just the best-known not-vegetable though, and is accompanied by peppers, … Continue reading

Posted in Chinese, Recipe, tomato, Vegetarianism | Tagged , , , | Leave a comment

Insert egg-based pun here

I tend towards the Richard Dawkins and Brian Cox view of the origin of life rather than those shared by the Ayatollah Khomeini and Pope Francis I.  While there is no explanation of what caused and/or preceded the Big Bang … Continue reading

Posted in eggs, evolution, mushrooms, omelette, Recipe | 3 Comments

Slow learner

Every now and again in life you get one of those moments that make you stop and think about how lucky you are and how things might have been had the Almighty card dealer shuffled the deck slightly differently.  That … Continue reading

Posted in bruschetta, burglary, cannellini, cars, Italian, Recipe | 1 Comment

Cancelled due to lack of interest

I’ve said before that I’m a big fan of the English language.  It’s not quite what you might have picked as the world’s lingua franca: spelling in English is game of percentages rather than an exact science, as any teacher versed … Continue reading

Posted in ethics, Press, Recipe, rice | Leave a comment

A vegetarian abroad

I think of myself as patriotic.  Those who know me might be surprised by that, but patriotism can be defined in a number of subtly different ways.  It has in the past been considered a distinction from religion: a love … Continue reading

Posted in cheese, paella, patriotism, Recipe, travel, Vegetarianism | 4 Comments

Another barbecue summer then

I’m an optimist.  My glass is generally half full, although it was recently pointed out to me that this really should depend on whether the glass in question is being filled or emptied at the time.  I go into almost … Continue reading

Posted in barbecue, burgers, chilli, Recipe, salad, skewers, weather | 2 Comments

I’m sorry but I can’t help but like him

My job entails quite a bit of motorway time, trogging up and down between my home in Nottingham and my firm’s HQ in Milton Keynes (or Milk & Beans, as my five-year-old gleefully refers to it).  Combined with the debit … Continue reading

Posted in Pasta, Recipe | 2 Comments